Never ever had I used lavender in anything, food or otherwise. You should get 22 muffins. I had originally scheduled to arrive back in town at 3pm Sunday afternoon, with Monday off from work, giving me plenty of time to adjust to the time change, get in a lengthy workout, see my chiropractor, get my hair done, pick up groceries and cook for the week. Sorry, your blog cannot share posts by email. LIQUID INGREDIENTS3 Eggs (I use duck eggs)2 Tbsp Ghee or Coconut Oil, melted2 Tbsp Coconut milk1 Tbsp Honey or Maple Syrup (or substitute with a few drops of stevia for sugar free diets)1/2 - 1 tsp Vanilla Extract1/2 Tbsp Lavender (or more, if stronger flavor is desired) 1 Tbsp Lemon zest (or more, if stronger flavor is desired) DRY INGREDIENTS1/4 tsp salt1/4 cup coconut flour1/4 tsp baking powder (add to liquid mix - see directions). ( Log Out /  This particular pairing of lavender with lemon is complimented by poppy seeds and almond extract. Then add the gluten free flour, baking powder, lemon juice and vanilla. Fast-forward several years and several London Fogs later, I had my ah-ha moment and realized that it was the earthy and floral taste of lavender that I had fallen in love with. Apr 3, 2020 - (please note that this post is sponsored by Bob’s Red Mill but all opinions are honest and authentic!) Follow If It Bakes You Happy on PS: We are getting into a really, really busy time of the year, so I will do my best to keep up with two posts a week. Although the world feels like a confusing and scary place right now, I’m finding joy in small pockets – the trees starting to bloom, the smell of baking in my house, my access to healthy fo Here's a quick and easy healthy muffin recipe. Melt the butter in the microwave in a small bowl and then stir in the honey and lemon juice. Tags: Breakfast, Cheats, Lavender, Lemon, Treats. Gluten Free, Dairy Free Delights. These Lemon Lavender Muffins are slightly sweet and super easy to make for breakfast or a snack! They are such an incredible flavor combination- they’re fresh and earthy with floral notes and a pop of bright lemon zest. Paleo Lemon Lavender Coconut Muffins! Remove the muffins from the oven and allow them to cool completely. There is always a shining light in a shitty situation – and I will never forget how blessed I am to have such a loving family. COOKING DIRECTIONS:1. But, my body, like many bodies, doesn't generally do well on processed grains. Change ), You are commenting using your Twitter account. Unfortunately I ended up taking a red-eye home late Monday night that got me in to Toronto in a tired haze late this morning. FML. On this site you will know more about her services as well as upcoming events. FINALLY. LIQUID INGREDIENTS 3 Eggs (I use duck eggs) 2 Tbsp Ghee or Coconut Oil, melted 2 T Still turned out fine though). 2. But the more I had it, the more I wanted more. My Dad has little patience for my day-to-day whining on the phone (while my mother will patiently listen to my cry for hours about everything from a tummy ache to a bad workout) but in person when it counts, there is no one I’d rather have in my corner. Mix coconut flour, baking powder and lavender together in a separate bowl. These are best served at room temperature or even slightly cold. Seriously… There are not enough adjectives I can use to adequately describe these muffins. Lavender Lemon Muffins with Lavender Honey Glaze. I've never been so happy to see well, pretty much everything. ( Log Out /  In a medium bowl, whisk together all wet ingredients: applesauce, eggs, lemon zest, lemon juice, and almond and vanilla extract. Sprinkle the almond flour, baking soda + salt over the wet ingredients. To make this yummy gluten free lemon lavender drizzle cake, preheat the oven to 180°C~356°F. I’m super inspired after my travels. Slowly add the wet ingredients to the dry ingredients, whisking well to combine. Soon this sensual herb had invaded my candle choices, my essential oil collection, my soaps and lotions, and now, my food. This particular pairing of lavender with lemon is complimented by poppy seeds and almond extract. One of the best stops we made at the Pike Place Market in Seattle was at this amazing stand that sold all lavender products. Today, we’re all about the culinary aspect of lavender, and have created a delicious vegan and gluten-free Anti-Anxiety Lemon Lavender Poppyseed Muffin! Change ), I am a cooking, baking, CrossFitting, singing accountant who loves to share my recipes with friends in real life and in cyberspace! Post was not sent - check your email addresses! Pour batter into prepared muffin cups. Right now (Tuesday afternoon) I’m so exhausted I can barely think straight but I’m trying to stay awake and go to bed at a decent hour to normalize myself so blogging seemed like as good of an activity as any…. Mine took 22 and I find my oven to be a bit hot so don’t be alarmed if they take more like 25 minutes. Plus the dude sitting behind me alternating between breathing heavily and all-out snoring that managed to cut through my ear plugs AND my ear muffs. Sometimes I just want a muffin! The Best Lavender Muffins Recipes on Yummly | Nectarine And Lavender Muffins, Lavender-chocolate Muffins, Gluten Free/vegan Meyer Lemon & Lavender Muffins. In a large bowl, whisk together all dry ingredients: almond flour, coconut flour, tapioca flour, coconut sugar, baking soda, baking powder, lavender buds, poppy seeds, and sea salt. So I would be firing on all cylinders Tuesday morning. We also got to play with the husky puppies and those little guys succeeded in melting my heart completely. Watch them carefully as they can burn quickly! I'm even happy to see my car! Aaaaand I'm back. Whisk together if you own a mini whisk. Change ), You are commenting using your Google account. This recipe is being featured as a guest contribution to Heather at Cook It Up Paleo … He loaded my suitcase for me and scraped the ice off my car windows and for once didn’t chastise me for not owning my own scraper. Remove from the oven and let cool in the muffin tins for 10 minutes before removing to cool completely. If you’re ready to embark on your own love affair with lavender, assuming you don’t already have one, then continue reading on for deliciousness… I am here to tell you that lavender paired with lemon is absolutely heavenly, and I am pretty sure that up next on my lavender bucket list is to make lavender-infused simple syrup to welcome the beginning of lemonade weather. Not even a wink of sleep. Change ), You are commenting using your Facebook account. They are insanely delicious and come together in less than 30 minutes, total, including baking time. Fill in your details below or click an icon to log in: You are commenting using your account. ( Log Out /  fresh lavender, lemon juice, cornmeal, maple syrup, apple cider vinegar and 13 more Paleo Chocolate Lavender Muffins The Primal Desire apple sauce, chocolate bar, cocoa powder, coconut oil, culinary lavender and 6 more In a food processor, beat the eggs, maple syrup and melted butter. 4. Started working yesterday, got back to my gym today (and one of my coaches called me ‘darling’! Stir in lemon zest. I personally don’t really care for dogs (I know, I know, I’m a horrible person) but these dogs were so hilarious and fun, especially when they were safely harnessed and couldn’t reach me. ( Log Out /  Enjoy! Use an ice cream scoop to fill the prepared muffin tins just shy of 2/3 full. bon appétit! Tell me how they turn out for you! You can edit the text in this area, and change where the contact form on the right submits to, by entering edit mode using the modes on the bottom right. Change ), You are commenting using your Google account. I’ve never been so happy to see well, pretty much everything. ( Log Out /  They are insanely delicious and come together in less than 30 minutes, total, including baking time. Right now (Tuesday afternoon) I'm so exhausted I can barely think straight but I'm trying to stay awake and go to bed at a decent hour to… She teaches aerial yoga and practices herbal medicine and Nutrition. 3. Soooo I guess it’s a good time for a lavender recipe? Fill in your details below or click an icon to log in: You are commenting using your account. The theme of my trip would definitely be eating amazing meals – between the Seattle seafood, all the Vancouver restaurants serving grass-fed meat, and the BFF’s home cooking – it’s been a sweet break from the kitchen, which I wasn’t really expecting. My condo, my kitchen, my gym, my office. I have already made them again and even had someone want to order them for a baby shower! It may have to just be one for a few weeks… up next is Paleo S’mores Bars… they are perfect and feel like summer and campfires and warmer weather… all things I CANNOT wait for. And after I got back to Toronto, I realized that he’d left in the car for me a Valentine’s Day card (an annual tradition that he never misses) and a bag of organic Grenadian cocoa powder in lieu of sugary chocolates – which I suspect was my mother’s doing but still such a lovely thought.

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